Join/Renew for Just $16 A Year
- Discounts on travel and everyday savings
- Subscription to AARP The Magazine
- Free membership for your spouse or partner
Enter an ingredient, course or keyword and get cooking!
Photo by: Joseph De Leo
Such a fancy name for just 6 ingredients! And they're almost all pantry staples. Pork has a natural affinity with fruit and the sweetness of the pears and maple syrup not only compliment the tender pork, they pair perfectly with the distinct contrasting flavor of Dijon mustard. You can also spoon the pear sauce over chicken breasts, Cornish hens or ham before roasting.
Preheat oven to 375ºF.
Coat a shallow roasting pan with cooking spray. Season pork all over with salt and black pepper. Transfer pork to prepared pan. In a blender or food processor, combine pears, Dijon and maple syrup. Puree until smooth. Pour mixture all over pork in pan. Roast 25 to 30 minutes, until a meat thermometer reads 140ºF. Let pork rest 10 minutes before slicing crosswise into ½-inch slices.
Nutritional information includes 1/8 teaspoon of added salt per serving.
Nutrients per serving (% daily value)
From companies that meet the high standards of service and quality set by AARP.
Members save 15% every day when dining at participating Denny's restaurants.
Members save 15% Mon-Thurs & during weekend lunch at Outback Steakhouse.
Members save 10% every day when dining at McCormick and Schmick's.
Members receive exclusive member benefits & affect social change. Join Today