HIGHLIGHTS

Close
Grocery Coupons

Grocery Coupons

Members can print free savings coupons

Brain Health Center

Brain Health Center

Learn how to live smart and stay sharp

Amazon Kindle

Amazon Kindle

Members save on e-
readers and tablets

Caring for loved ones?

Caring for loved ones?

Find the resources you need

Contests and
Sweeps

Safe Driving in 2014 Sweepstakes

Learn how AARP Driver Safety can help you stay safe—and enter for a chance to win $1,000. See official rules. 

Most Popular
Articles

Viewed

Nothing has been viewed

Moroccan Meatloaf Recipe

Cookstr
Course: Main Course
Total Time: Under 2 Hours
Skill Level: Easy
Cost: Inexpensive
  • Print
  • Bookmark
  • Recommend
Moroccan Meatloaf

Photo by: Joseph De Leo

Moroccan seasonings are featured in this fantastic meatloaf with exotic flavors. To carry out the theme, serve a side dish of Couscous and Pine Nuts and a colorful garnish of citrus fruit.

Yield: Serves 6

INGREDIENTS
  • 1 pound ground turkey or chicken
  • ½ pound ground lamb
  • ½ cup chopped green bell pepper
  • ½ cup chopped zucchini, drained and patted dry with a paper towel
  • 2 garlic cloves, minced
  • ¼ cup chopped green onions (including some tender green tops), sliced
  • 1 cup dried whole wheat bread crumbs
  • ¼ cup fresh orange juice
  • 1 large egg, lightly beaten
  • ½ teaspoon ground coriander
  • ½ teaspoon ground cumin
  • ¼ teaspoon ground ginger
  • ½ teaspoon paprika
  • ¼ teaspoon fennel seeds
  • ½ teaspoon ground cinnamon
  • ½ teaspoon salt
  • ¼ teaspoon freshly ground pepper
  • ½ orange, peeled and sliced
  • ½ lemon, peeled and sliced
  • Mint leaves for garnish

Directions

Preheat the oven to 350°F. In a large bowl, combine all the ingredients except the orange and lemon slices and mint leaves, and mix well. Turn the mixture into a lightly sprayed or oiled 9-by-5-inch loaf pan and gently pat down. Bake until the loaf is firm and the top is lightly browned, about 45 minutes. Lay the orange and lemon slices alternately on top of the loaf, overlapping slightly and bake until the fruit slices are warmed and juicy, about 15 minutes longer. Let stand in the pan for 5 to 10 minutes before serving. Remove the loaf from the pan and slice to serve. Garnish with the mint leaves.


© 2007 Maryana Vollstedt
NUTRITIONAL INFORMATION

Nutrients per serving (% daily value)

325kcal (16%)
81mg (8%)
32mg (53%)
28mcg RAE (1%)
439mg
41mg
24g
4g
2g
19g
123mg (41%)
433mg (18%)
6g (30%)
17g (26%)
3mg (18%)
FROM THE KITCHEN OF...

Cookbook

meatloaf
Meatloaf

Discounts & Benefits

From companies that meet the high standards of service and quality set by AARP.

Denny's Ranchero Tilapia

Members save 15% all day, every day when dining at participating Denny's restaurants.

Dunkin Donuts

Members get a FREE Donut with purchase of a L or XL beverage at Dunkin' Donuts.

Woman holding smartphone in city, Google map tool

Members can locate discounts via the AARP® Member Advantages Offer Finder mobile app.

Member Benefits

Join or renew today! Members receive exclusive member benefits & affect social change.